Science in the Kitchen-July 2022 : What is artificial meat really? What is it not?

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Küçük Resim

Tarih

2022

Dergi Başlığı

Dergi ISSN

Cilt Başlığı

Yayıncı

İstmag Magazin Gazetecilik

Erişim Hakkı

info:eu-repo/semantics/openAccess

Özet

Recently, Ihlas News Agency asked me for a statement about artificial meat. I tried to explain the topic as comprehensively as possible, focusing on the scientific and technical aspects. I hope this article will help clarify the subject further.

Açıklama

Anahtar Kelimeler

Artificial Meat

Kaynak

Yemek Zevki Magazine

WoS Q Değeri

Scopus Q Değeri

Cilt

24

Sayı

7

Künye