The environmental aspects of agriculture, merchandize, share, and export value-added calibrations in Turkey

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dc.authoridhttps://orcid.org/0000-0002-0789-2537en_US
dc.authoridhttps://orcid.org/0000-0001-5355-3707en_US
dc.contributor.authorBaş, Tuğba
dc.contributor.authorKara, Funda
dc.contributor.authorAlola, Andrew Adewale
dc.date.accessioned2023-08-01T18:29:43Z
dc.date.available2023-08-01T18:29:43Z
dc.date.issued2021en_US
dc.departmentİktisadi İdari ve Sosyal Bilimler Fakültesien_US
dc.description.abstractThe intricacy associated with policy design for environmental sustainability has necessitated a reconsideration of the output and environmental degradation relationship. Like many economies across the globe, the sector contributions to environmental woe are likely contingent on the respective economic performance of the sectors. From this perspective, this study examines the environmental effects of the contributions of agriculture value-added, merchandize value-added, export value-added, and share value-added over the period 1991–2019. By employing a combination of econometric techniques, the result revealed that agriculture value-added and export value-added mitigate environmental hazards, while a 1% increase in total energy utilization, merchandize value-added, and share value-added induce carbon emission by about 0.6%, 0.02%, and 0.001%. Moreover, the environmental Kuznets curve (EKC) hypothesis is validated for agriculture value-added and carbon emission nexus. However, there is a significant U-shaped relationship between carbon emission and economic contributions from the merchandize valueadded, export value-added, and share value-added, thus suggesting that the EKC hypothesis is not valid. The study suggests that Turkey’s agricultural sector is possibly living to the expectation of adopting and incorporating environmental sustainability practices. On the other hand, sustainable environmental policies related to other sectors of the economy are proffered in consonance with the indicated result from the study.en_US
dc.identifier.doi10.1007/s11356-021-15171-zen_US
dc.identifier.endpage62689en_US
dc.identifier.issn0944-1344
dc.identifier.issn1614-7499
dc.identifier.issue44en_US
dc.identifier.pmid34215979en_US
dc.identifier.scopus2-s2.0-85109250155en_US
dc.identifier.scopusqualityQ1en_US
dc.identifier.startpage62677en_US
dc.identifier.urihttps://hdl.handle.net/11363/5149
dc.identifier.urihttps://doi.org/
dc.identifier.volume28en_US
dc.identifier.wosWOS:000669179700004en_US
dc.identifier.wosqualityQ2en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakPubMeden_US
dc.institutionauthorBaş, Tuğba
dc.institutionauthorKara, Funda
dc.institutionauthorAlola, Andrew Adewale
dc.language.isoenen_US
dc.publisherSPRINGER HEIDELBERG, TIERGARTENSTRASSE 17, D-69121 HEIDELBERG, GERMANYen_US
dc.relation.ispartofEnvironmental Science and Pollution Researchen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 United States*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/us/*
dc.subjectValue-addeden_US
dc.subjectEconomic sectorsen_US
dc.subjectCarbon emissionen_US
dc.subjectEnvironmental sustainabilityen_US
dc.subjectTurkeyen_US
dc.titleThe environmental aspects of agriculture, merchandize, share, and export value-added calibrations in Turkeyen_US
dc.typeArticleen_US

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