Konu "Exopolysaccharide" için Diğer Atıf Dizinlerdeki Yayınlar listeleme
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Exopolysaccharides from Lactic Acid Bacteria: Functional Properties and Effects on Yogurt Texture
(Osmaniye Korkut Ata Üniversitesi, 2022)Exopolysaccharides (EPSs) are polysaccharides synthesized extracellularly by microorganisms and have positive effects on health. EPSs produced even at low concentrations have the effect of improving the structure of food ...