Science in the Kitchen-December 2022 : Healthy Eating and Active Life: Happy People

dc.authorid	0000-0001-6391-4887
dc.contributor.author	Doğan, Murat
dc.date.accessioned	2025-03-12T13:00:53Z
dc.date.available	2025-03-12T13:00:53Z
dc.date.issued	2022
dc.department	Güzel Sanatlar Fakültesi
dc.description.abstract	My dear readers, we have come to the end of you with its bitter and sweet moments. As we all know, we have overcome a great disaster like COVID-19 as a whole world. The pandemic process has shown us once again that health is the beginning and the beginning of everything. Just as companies and states make their annual evaluations at the end of the year, we also need an evaluation. When we think about it from our perspective, what did 2022 bring us financially? These are very important in practice, but as I said at the beginning, they are of no importance unless we are healthy.
dc.identifier.issue	12
dc.identifier.uri	https://hdl.handle.net/11363/9557
dc.identifier.volume	24
dc.language.iso	en
dc.publisher	Istmag Magazin Gazetecilik,
dc.relation.ispartof	Yemek Zevki Magazine
dc.relation.publicationcategory	Diğer
dc.rights	info:eu-repo/semantics/openAccess
dc.title	Science in the Kitchen-December 2022 : Healthy Eating and Active Life: Happy People
dc.type	Contribution To Periodical