Science in the Kitchen-December 2024 : Are you ready to discover the Gastronomic Synesthesia Phenomenon?

dc.authorid	0000-0001-6391-4887
dc.contributor.author	Doğan, Murat
dc.date.accessioned	2025-01-28T13:05:58Z
dc.date.available	2025-01-28T13:05:58Z
dc.date.issued	2024
dc.department	Güzel Sanatlar Fakültesi
dc.description.abstract	I would like to begin my article with a few intriguing questions: First question: “Can you taste sound or hear color?” Yes, this question might sound absurd. Professor, I can almost hear you saying, “What are you trying to achieve by asking such irrational questions?” Well, here comes another one: Second question: “Do you know the colors of the number 5 or the letter M?”
dc.identifier.issue	12
dc.identifier.uri	https://hdl.handle.net/11363/9417
dc.language.iso	en
dc.publisher	İstmag Magazin Gazetecilik
dc.relation.ispartof	Hotel Restaurant & Hi-Tech Magazine
dc.relation.publicationcategory	Makale - Ulusal Hakemli Dergi - Kurum Öğretim Elemanı
dc.rights	info:eu-repo/semantics/openAccess
dc.subject	Synesthesia
dc.subject	The Ability of Synesthesia
dc.subject	Chefs with Synesthesia
dc.subject	Gastronomic Synesthesia
dc.subject	The Implications for Gastronomy
dc.title	Science in the Kitchen-December 2024 : Are you ready to discover the Gastronomic Synesthesia Phenomenon?
dc.type	Contribution To Periodical