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dc.contributor.authorİstanbul Gelişim Üniversitesi Rektörlüğü
dc.date.accessioned2023-04-27T10:35:55Z
dc.date.available2023-04-27T10:35:55Z
dc.date.issued2023en_US
dc.identifier.urihttps://hdl.handle.net/11363/4521
dc.description.abstractALTHOUGH FOOD FRIED WITH AIRFRYER IS HEALTHIER, BEWARE! The airfryer is one of the most popular kitchen appliances of the last period. There are also questions about whether the Airfryer, which provides the opportunity to cook many different types of food in a practical and short time, is really healthy. Food Engineer Asst. Prof. Dr. Sema Aydın stated that although Airfryer fried food is technically healthier than deep frying, it has potential harms. https://gelisim.edu.tr/en/news/although-food-fried-with-airfryer-is-healthier-bewareen_US
dc.language.isoengen_US
dc.publisherİstanbul Gelişim Üniversitesi / Istanbul Gelisim Universityen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 United States*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/us/*
dc.subjectIstanbul Gelisim Universityen_US
dc.subjectBulletinsen_US
dc.subjectWeekly Bulletinsen_US
dc.titleWeekly Press Release of Istanbul Gelisim University (10-14 April 2023)en_US
dc.typeotheren_US
dc.departmentİstanbul Gelişim Üniversitesien_US
dc.identifier.issue194en_US
dc.relation.publicationcategoryDiğeren_US


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