Kurum Yazarı "Muslu Can, Aslı" Web of Science ve Scopus Atıf Dizinlerindeki Yayınlar İçin Listeleme
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Characterization of chemical, molecular, thermal and rheological properties of medlar pectin extracted at optimum conditions as determined by BoxBehnken and ANFIS models
Al-Amoudi, Rami H.; Taylan, Osman; Kutlu, Gözde; Muslu Can, Aslı; Sağdıç, Osman; Dertli, Enes; Yılmaz, Mustafa Tahsin (ELSEVIER SCI LTD, THE BOULEVARD, LANGFORD LANE, KIDLINGTON, OXFORD OX5 1GB, OXON, ENGLAND, 2019)In this work, response surface methodology and adaptive neuro-fuzzy inference system approaches were used to predict and model effect of extraction conditions of pectin from medlar fruit (Mespilus germanica L.). The ... -
The effect of flours of different immature cereal grains on sourdough and sourdough bread: Microbiological, rheological, textural and sugar profiles
Alkay, Zühal; Yılmaz, Mustafa Tahsin; Muslu Can, Aslı; İspirli, Hümeyra; Dertli, Enes (WILEY, 111 RIVER ST, HOBOKEN 07030-5774, NJ, 2022)In this study, the utilization of LAB (Lactiplantibacillus plantarum, Levilactobacillus brevis, Furfurilactobacillus rossiae, Weissella cibaria) cultures with selected flours of different immature cereal grains (wheat, ...