Istanbul Gelisim Vocational School: Monthly E-Bulletin (Vol: 5, Issue 4, April 2025)
dc.contributor.author | İstanbul Gelişim Üniversitesi İstanbul Gelişim Meslek Yüksekokulu | |
dc.date.accessioned | 2025-05-05T08:11:47Z | |
dc.date.available | 2025-05-05T08:11:47Z | |
dc.date.issued | 2025 | |
dc.department | İstanbul Gelişim Meslek Yüksekokulu | |
dc.description.abstract | The Danger Coming to Our Table: “Listeria Monocytogenes” Bacteria, Food Contamination and Its Health Effects In the recent inspections carried out by the Ministry of Food, Agriculture and Livestock, Food Engineers, “Listeria Monocytogenes” bacteria, a bacteria harmful to human health, was detected in a product named “Mom's Meatballs Chicken Butcher Meatballs” of a white meat producer brand. So what is this bacteria and why and how was it found in a product that reaches our table? | |
dc.identifier.issue | 4 | |
dc.identifier.uri | https://hdl.handle.net/11363/9709 | |
dc.identifier.volume | 5 | |
dc.language.iso | en | |
dc.publisher | İstanbul Gelişim Üniversitesi / Istanbul Gelisim University | |
dc.relation.publicationcategory | Diğer | |
dc.rights | info:eu-repo/semantics/openAccess | |
dc.subject | Istanbul Gelisim University | |
dc.subject | Istanbul Gelisim Vocational School | |
dc.subject | Bulletins | |
dc.title | Istanbul Gelisim Vocational School: Monthly E-Bulletin (Vol: 5, Issue 4, April 2025) | |
dc.type | Other |