Istanbul Gelisim University Faculty of Health Sciences: Faculty Bulletin (Volume: 3, Issue: 28, April 2023)
| dc.contributor.author | İstanbul Gelişim Üniversitesi Sağlık Bilimleri Fakültesi | |
| dc.date.accessioned | 2023-05-02T07:47:03Z | |
| dc.date.available | 2023-05-02T07:47:03Z | |
| dc.date.issued | 2023 | en_US |
| dc.department | Sağlık Bilimleri Fakültesi | en_US |
| dc.description.abstract | FOODS CONSUMED DURING MEDICATION MAY POSE A RISK! Getting enough and balanced nutrients is one of the sine qua non of a healthy body. While the significance of nutrition is better comprehended, many studies are being conducted on the subject. Asst. Prof. Ayşe Huri ÖZKARABULUT from Istanbul Gelisim University made statements about food and drug interactions. Asst. Prof. ÖZKARABULUT remarked that the exposure of drugs to many interactions poses great risks, and drew attention to the foods that should not be consumed in the use of some drugs. | en_US |
| dc.identifier.issue | April 2023 | en_US |
| dc.identifier.uri | https://hdl.handle.net/11363/4527 | |
| dc.identifier.volume | 3 | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | İstanbul Gelişim Üniversitesi / Istanbul Gelisim University | en_US |
| dc.relation.publicationcategory | Diğer | en_US |
| dc.rights | info:eu-repo/semantics/openAccess | en_US |
| dc.rights | Attribution-NonCommercial-NoDerivs 3.0 United States | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/3.0/us/ | * |
| dc.subject | Istanbul Gelisim University | en_US |
| dc.subject | Faculty of Health Sciences | en_US |
| dc.subject | Bulletins | en_US |
| dc.title | Istanbul Gelisim University Faculty of Health Sciences: Faculty Bulletin (Volume: 3, Issue: 28, April 2023) | en_US |
| dc.type | Other | en_US |
