Doğan, Murat2025-07-172025-07-172025https://hdl.handle.net/11363/10094In a world where choices multiply, supermarket shelves seem endless, and information fills our screens, even the act of eating has become a profound ethical decision. What we put on our plates no longer just affects our bodies; it also impacts the environment, the economy, public health, and even future generations. Food, once a matter of survival, has become a powerful expression of identity, faith, and responsibility.eninfo:eu-repo/semantics/openAccessHealth and NutritionIndividual ResponsibilitySocial ResponsibilityContribution To Periodical7