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dc.contributor.authorKobak, Canan
dc.contributor.authorPek, Hatice
dc.date.accessioned2019-01-19T20:51:36Z
dc.date.available2019-01-19T20:51:36Z
dc.date.issued2015
dc.identifier.issn2536-4758
dc.identifier.urihttp://hdl.handle.net/11363/914
dc.description.abstractFood consuming and personal nutrition habits of parents, directly affect the food choices and nutrition habits of children. This descriptive study has been planned for the determination of mother and child health, nutrition characteristics of the nursery school kids and the comparison of these characteristics. Population of the study consists of the parents who applied to the healthy kid polyclinic of the Mother and Child Health from January 2008 to December 2008, and the parents whose kids have been attending to Umudum Nursey School. 80 parents from the MCH and 50 parents from UNS that fit the selection criteria have formed the sample. Forms have been used as data collection tools. The data has been evaluated by using the SPSS 15.0 software, average, standard deviation and frequency. As a result, a difference has been detected in parameters such as meal frequency, starting time of eating without help, feeding methods of parents, the methods used when the child refuses to eat, favorite vegetable types, meat types, bulgur/rice preferences, meal length, reasons for leaving over the food, habits and length of teeth brushing, diarrhea frequency, illness frequency; in favor of the children in MCH and the NS.en_US
dc.language.isoturen_US
dc.publisherHACETTEPE UNIV, HACETTEPE UNIV, ANKARA, 6532, TURKEYen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 United States*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/us/*
dc.subjectResearch Subject Categories::SOCIAL SCIENCES::Social sciences::Educationen_US
dc.subjectResearch Subject Categories::MEDICINE::Social medicine::Public health medicine research areas::Family medicineen_US
dc.subjectResearch Subject Categories::INTERDISCIPLINARY RESEARCH AREAS::Caring sciences::Nursingen_US
dc.titleOkul Öncesi Dönemde (3-6 Yaş) Ana Çocuk Sağlığı ve Anaokulundaki Çocukların Beslenme Özelliklerinin Karşılaştırılmasıen_US
dc.title.alternativeComparison of Mother and Child Health and Nutrition Habits of the Nursery School Kids in Preschool Period (Aged 3-6)en_US
dc.typearticleen_US
dc.relation.journalHacettepe Üniversitesi Eğitim Fakültesi Dergisien_US
dc.contributor.departmentİstanbul Gelişim Üniversitesien_US
dc.identifier.volume30en_US
dc.identifier.issue2en_US
dc.identifier.startpage42en_US
dc.identifier.endpage55en_US
dc.relation.publicationcategoryKategori Yoken_US


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